Seafood Market
At The Fish Market, we have the largest variety of seafood available in the area. Visit our Weekly Specials page for our weekly specials, which come out every Tuesday. Call us for your pre-orders in time for the holidays.
Our Varieties of Seafoods Include
- Alligator Meat
- Bay Scallops
- Black Fish: Seasonal April to May and September to November
- Cat Fish
- Clams
- Cherry Stones
- Little Necks
- Stuffed Clams
- Cod Fillet
- Cod Loin
- Conch
- Crawfish
- Escargot
- Flounder
- Fluke
- Frog Legs
- Haddock
- King Crab Legs
- Lobster Tails
- Lobsters: 1 lb to 6 lb
- Special orders on larger sizes
- Monk Fish
- Mussels
- Oysters: 5 to 6 varieties
- Salmon
- Faroe Island Salmon
- Wild Coho Salmon
- Wild King Salmon
- Sea Bass
- Sea Scallops
- Shrimp
- Cocktail Shrimp
- Colossal Shrimp
- Jumbo Shrimp
- Salad Shrimp
- Smoked Fish
- Snow Crab
- Squid
- Suishi-grade fish provided
- Blue Fin Tuna
- Faroe Island Salmon
- Sea Scallops
- Yellow Fin Tuna
- Swordfish
- Tilapia
- Trout
- Tuna
- Blue Fin Tuna
- Yellow Fin Tuna
- Wolf Fish
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